At the current time Vinson’s is not accepting reservations, however we do accept call ahead seating. If you call the day of your party, when you arrive you will be put at the top of our wait list.
Thank you for your patience!
DAILY SPECIALS
Follow us on social media for more info on specials.
———
TACO TUESDAYS
CHICKEN DISH WEDNSEDAYS
BEEF DISH THURSDAYS
FISH FRIDAYS
PORK DISH SATURDAYS
CHEF’S CHOICE SUNDAYS
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
APPETIZERS
———
COLLARD JALAPEÑO DIP
Fresh chopped collard greens and jalapeños mixed with our secret dip recipe, served with corn tortilla chips.
8.50
PRETZEL ROLLS
Six lightly salted, baked rolls served with homemade beer cheese dip.
8.50
BUFFALO CAULIFLOWER
A generous portion of spicy breaded cauliflower served with ranch or blue cheese dressing for dipping.
6.50
SHRIMP COCKTAIL
A half-pound of jumbo shrimp seasoned with Old Bay and served with our homemade cocktail sauce.
10.00
TRASHCAN NACHOS
House smoked pulled pork, homemade beer cheese sauce, cheddar cheese, jalapeños, tomatoes, BBQ sauce and a whole lot of love.
10.00
SPICY CRAB CAKES
2 crab cakes made with jumbo lump crab and served with our homemade remoulade sauce.
11.25
VINSON’S FAMOUS WINGS
Available naked or tossed in your favorite sauce
(Mild, Hot, Dry Rubbed with Old Bay, Garlic Parmesan, Sweet Chili, BBQ)
Bone-In:
6pc — 7.75 | 12pc — 15.00 | 20pc — 25.00
Boneless:
6pc — 7.00 | 12pc — 15.50
BURGERS
We serve half pound Angus ground beef, hand pattied and cooked to order.
All burgers are served on a toasted brioche bun with your choice of side item.
———
JALAPENO CHEDDAR BURGER
Served with grilled jalapenos, applewood smoked bacon and homemade beer cheese.
11.00 **
BLACK AND BLUE BURGER
A cajun spiced burger with applewood smoked blue cheese crumbles, lettuce and tomato.
11.00 **
SPECIAL PIMIENTO BURGER
Served with our house made pimiento cheese, applewood bacon, and fried green tomato.
11.00 **
BOURBON BURGER
Served with sharp cheddar cheese, applewood bacon, lettuce, tomato and brown sugar bourbon mayo.
11.00 **
BLACK BEAN BURGER
Vinson’s version of a meat free burger served with lettuce, tomato, and mayo.
8.00 **
MUSHROOM SWISS BURGER
Served with sauteed mushrooms and Swiss cheese.
9.25 **
CLASSIC BURGER
Served with sharp cheddar cheese, lettuce, tomato, pickles and onion.
9.00 **
Any burger can be substituted with a grilled or fried chicken breast (1.00 upcharge)
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
SANDWICHES
Served with your choice of a side item
———
GROUPER SANDWICH
Fried grouper filet breaded in House Autry breading on a hoagie bun with lettuce, tomato and served with our signature remoulade sauce.
11.00
BLT
Made with our thick applewood smoked bacon on Texas toast.
8.50
PHILLY CHEESE STEAK SANDWICH
Shaved ribeye (or chicken), sautéed red peppers and onion topped with provolone cheese and mayo on a hoagie bun.
10.00
CALABASH SHRIMP PO-BOY
A generous portion of shrimp breaded in House Autry breading served with lettuce, tomato and mayo served on a brioche bun.
11.50
CHICKEN AVOCADO CLUB
Grilled chicken, applewood bacon, avocado, pepper jack cheese, lettuce, tomato and mayo served on a brioche bun.
10.75
CHICKEN SALAD WRAP
Our sweet and tasty house-made chicken salad with shredded chicken, grapes, celery, and onion with lettuce and tomato in a flour tortilla.
8.75
CRAB CAKE PO-BOY
2 crab cakes made with jumbo lump crab and served with our homemade remoulade sauce on a hoagie bun.
14.25
BUFFALO CHICKEN SANDWICH
Hand-breaded fried chicken breast tossed in your choice of sauce served with lettuce, tomato, pickles and onion on a brioche bun. (Available naked)
10.50
ENTRÉES
———
CHICKEN TENDERS
6 jumbo chicken tenders (fried or grilled) served with BBQsauce or Honey Mustard and a side item of your choice.
13.50
FISH AND CHIPS
2 large pieces of hand breaded Atlantic Cod served with tartar sauce and a side item of your choice.
12.50
GRILLED CHICKEN
Grilled chicken breast served with rice pilaf and one side item.
13.75
(Add Parmesan crust 2.00)
GRILLED SALMON
Grilled North Atlantic salmon filet served with rice pilaf and one side item.
(Available blackened)
16.25 **
SHRIMP AND GRITS
Sauteed shrimp, andouille sausage, Roma tomatoes, and Cajun cream sauce over a savory stone ground grit cake.
15.00
FRIED SHRIMP PLATTER
A full pound of fried jumbo shrimp served with our secret sweet chili dipping sauce and your choice of a side item.
20.00
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
VINSON’S SALADS
DRESSINGS
Ranch | Blue Cheese | Cilantro Lime Vinaigrette | 1000 Island | Poppy Seed |
Balsamic Vinaigrette | Honey Mustard | Italian | Caesar
ADD-ONS
6oz Chicken Breast — 3.00 | 8oz Burger — 4.00 | Fried Shrimp — 5.00 | 6oz Salmon — 6.00
———
SIMPLE GREEN SALAD
A healthy portion of mixed greens with sliced tomato, cucumber, sunflower seeds and cheddar cheese.
8.75
STRAWBERRY SPINACH SALAD
Strawberries, walnuts, apple slices and applewood smoked blue cheese crumbles served over fresh spinach.
9.00
CAESAR SALAD
Traditional Caesar salad with romaine, croutons and Parmesan.
7.25
SPECIALTY SALADS
———
GRILLED SALMON SALAD
6oz salmon filet served over fresh spinach with dried cranberries, red onion, sliced cucumber, applewood smoked blue cheese and toasted walnuts.
13.25 **
VINSON’S COBB SALAD
Golden-fried popcorn shrimp, diced grilled chicken, diced applewood smoked bacon, hard-boiled egg, sliced avocado, and cheddar cheese served on top of a bed of fresh greens and delicious cilantro lime dressing.
13.25 **
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
SIDES & DESSERTS
———
SIDES
Side Salad | Rice Pilaf | Homemade Chips | Onion Rings
French Fries | Sweet Potato Fries | Seasonal Vegetable | Slaw | Green Beans
3.00
DESSERT
Brownie Sundae – 8.00
Cheesecake – 5.50
Seasonal Selection (Market Price)
DAILY SPECIALS
Follow us on social media for more info on specials.
TACO TUESDAYS
CHICKEN DISH WEDNSEDAYS
BEEF DISH THURSDAYS
FISH FRIDAYS
PORK DISH SATURDAYS
CHEF’S CHOICE SUNDAYS
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
APPETIZERS
COLLARD JALAPEÑO DIP
Fresh chopped collard greens and jalapeños mixed with our secret dip recipe, served with corn tortilla chips.
8.50
PRETZEL ROLLS
Six lightly salted, baked rolls served with homemade beer cheese dip.
8.50
BUFFALO CAULIFLOWER
A generous portion of spicy breaded cauliflower served with ranch or blue cheese dressing for dipping.
6.50
SHRIMP COCKTAIL
A half-pound of jumbo shrimp seasoned with Old Bay and served with our homemade cocktail sauce.
10.00
TRASHCAN NACHOS
House smoked pulled pork, homemade beer cheese sauce, cheddar cheese, jalapeños, tomatoes, BBQ sauce and a whole lot of love.
10.00
SPICY CRAB CAKES
2 crab cakes made with jumbo lump crab and served with our homemade remoulade sauce.
11.25
VINSON’S FAMOUS WINGS
Available naked or tossed in your favorite sauce
(Mild, Hot, Dry Rubbed with Old Bay, Garlic Parmesan, Sweet Chili, BBQ)
Bone-In:
6pc — 7.75 | 12pc — 15.00 | 20pc — 25.00
Boneless:
6pc — 7.00 | 12pc — 15.50
BURGERS
We serve half pound Angus ground beef, hand pattied and cooked to order.
All burgers are served on a toasted brioche bun with your choice of side item.
———
JALAPENO CHEDDAR BURGER
Served with grilled jalapenos, applewood smoked bacon and homemade beer cheese.
11.00 **
BLACK AND BLUE BURGER
A cajun spiced burger with applewood smoked blue cheese crumbles, lettuce and tomato.
10.75 **
SPECIAL PIMIENTO BURGER
Served with our house made pimiento cheese, applewood bacon, and fried green tomato.
10.75 **
BOURBON BURGER
Served with sharp cheddar cheese, applewood bacon, lettuce, tomato and brown sugar bourbon mayo.
11.00 **
BLACK BEAN BURGER
Vinson’s version of a meat free burger served with lettuce, tomato, and mayo.
8.00 **
MUSHROOM SWISS BURGER
Served with sauteed mushrooms and Swiss cheese.
9.25 **
CLASSIC BURGER
Served with sharp cheddar cheese, lettuce, tomato, pickles and onion.
9.00 **
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
SANDWICHES
Served with your choice of a side item
———
GROUPER SANDWICH
Fried grouper filet breaded in House Autry breading on a hoagie bun with lettuce, tomato and served with our signature remoulade sauce.
11.00
BLT
Made with our thick applewood smoked bacon on Texas toast.
8.50
PHILLY CHEESE STEAK SANDWICH
Shaved ribeye (or chicken), sautéed red peppers and onion topped with provolone cheese and mayo on a hoagie bun.
10.00
CALABASH SHRIMP PO-BOY
A generous portion of shrimp breaded in House Autry breading served with lettuce, tomato and mayo served on a brioche bun.
11.50
CHICKEN AVOCADO CLUB
Grilled chicken, applewood bacon, avocado, pepper jack cheese, lettuce, tomato and mayo served on a brioche bun.
10.75
CHICKEN SALAD WRAP
Our sweet and tasty house-made chicken salad with shredded chicken, grapes, celery, and onion with lettuce and tomato in a flour tortilla.
8.75
CRAB CAKE PO-BOY
2 crab cakes made with jumbo lump crab and served with our homemade remoulade sauce on a hoagie bun.
14.25
BUFFALO CHICKEN SANDWICH
Hand-breaded fried chicken breast tossed in your choice of sauce served with lettuce, tomato, pickles and onion on a brioche bun. (Available naked)
10.50
ENTRÉES
CHICKEN TENDERS
6 jumbo chicken tenders (fried or grilled) served with BBQsauce or Honey Mustard and a side item of your choice.
13.50
FISH AND CHIPS
2 large pieces of hand breaded Atlantic Cod served with tartar sauce and a side item of your choice.
12.50
GRILLED CHICKEN
Grilled chicken breast served with rice pilaf and one side item.
13.75
(Add Parmesan crust 2.00)
GRILLED SALMON
Grilled North Atlantic salmon filet served with rice pilaf and one side item.
(Available blackened)
16.25 **
SHRIMP AND GRITS
Sauteed shrimp, andouille sausage, Roma tomatoes, and Cajun cream sauce over a savory stone ground grit cake.
15.00
FRIED SHRIMP PLATTER
A full pound of fried jumbo shrimp served with our secret sweet chili dipping sauce and your choice of a side item.
20.00
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
VINSON'S SALADS
DRESSINGS
Ranch | Blue Cheese | Cilantro Lime Vinaigrette | 1000 Island | Poppy Seed |
Balsamic Vinaigrette | Honey Mustard | Italian | Caesar
ADD-ONS
6oz Chicken Breast — 3.00 | 8oz Burger — 4.00 | Fried Shrimp — 5.00 | 6oz Salmon — 6.00
———
SIMPLE GREEN SALAD
A healthy portion of mixed greens with sliced tomato, cucumber, sunflower seeds and cheddar cheese.
8.75
STRAWBERRY SPINACH SALAD
Strawberries, walnuts, apple slices and applewood smoked blue cheese crumbles served over fresh spinach.
9.00
CAESAR SALAD
Traditional Caesar salad with romaine, croutons and Parmesan.
7.25
SPECIALTY SALADS
———
GRILLED SALMON SALAD
6oz salmon filet served over fresh spinach with dried cranberries, red onion, sliced cucumber, applewood smoked blue cheese and toasted walnuts.
13.25 **
VINSON’S COBB SALAD
Golden-fried popcorn shrimp, diced grilled chicken, diced applewood smoked bacon, hard boiled egg, sliced avocado, and cheddar cheese served on top of a bed of fresh greens and delicious cilantro lime dressing.
13.25 **
** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS
MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
SIDES & DESSERTS
SIDES
Side Salad | Rice Pilaf | Homemade Chips | Onion Rings
French Fries | Sweet Potato Fries | Seasonal Vegetable | Slaw | Green Beans
3.00
DESSERT
Brownie Sundae – 8.00
Cheesecake – 5.50
Seasonal Selection (Market Price)
